Pre-heat the oven to 350 levels.
Inside a 10-inch skillet brown the meat over medium high warmth. Split up the meat having a metal spatula to ensure that it's in small pieces.
Prepare completely and season with pepper and salt.
Drain the meat inside a capable strainer if required.
Put the meat towards the bottom of the 9x12 inch glass baking dish. Inside a medium bowl mix both sauces using the milk, mix completely having a wire whisk.
Cover the meat using the Tater Kids. Then pour the soup mixture outrageous and bake for one hour. (Certainly one of Daddy's faves!).
No comments:
Post a Comment